Your High-Pressure Processing (HPP) Partner - Let's Extend Your Product's Shelf Life Together

Our preservation method can extend your shelf life by up to 4 months - perfect for pet food, dips, natural beverages, seafood, soups, fresh meals, and baby food.

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Benefits of Choosing HPP

Dora’s Naturals non-thermal preservation method

High Pressure
Processing (HPP):

HPP utilizes cold water and high pressure to safely preserve food without compromising flavor or quality. This method inactivates food born pathogens, allowing for preservative-free products with extended shelf life, all while maintaining natural flavors colors, and textures.

Email Us at hpp@dorasnaturals.co

Benefits of Choosing HPP

Dora’s Naturals non-thermal preservation method

High Pressure
Processing (HPP):

HPP utilizes cold water and high pressure to safely preserve food without compromising flavor or quality. This method inactivates food born pathogens, allowing for preservative-free products with extended shelf life, all while maintaining natural flavors colors, and textures.